Educational reference only · Not medical advice · Always consult a qualified healthcare professional
Recipes

Chinese

Longan and Jujube Night Tea

A sweet, soothing Chinese tonic tea of dried longan and red jujube, traditionally sipped to nourish the blood and calm the mind.

EasyNoneWarm golden-redSweetFruityFloralMellow
95°C (203°F) 10 minutes simmer

Historical Background

Longan and jujube are a classic pairing in Chinese tonic kitchens, prized for gentle nourishment and restful nights.

Traditional purpose: Restful sleep and gentle nourishment

Preparation

  1. 1

    Rinse the dried fruits briefly.

  2. 2

    Simmer longan and jujube in water for 10 minutes.

  3. 3

    Add goji berries in the last 2 minutes.

  4. 4

    Strain or sip directly; the softened fruits may be eaten.

Serving: Enjoy warm about an hour before bed; the sweet broth is gently restorative.

Substitutions

  • Add a few chrysanthemum flowers for a lighter, floral note

Storage

Store dried fruits in a sealed container in a cool, dry place.

Safety Notices

Naturally sweet; enjoy modestly if managing blood sugar. Generally regarded as food-grade; consult a professional if pregnant or treating children.

Herbs in this recipe

References & Sources

  1. WHO · Monographs on selected medicinal plants (Longan) (2009)
Soothing Brews

An educational encyclopedia preserving the history, traditions, and modern evidence behind herbs used in teas and infusions. Inspired by antique botanical manuscripts.

Steeped in tradition, grounded in honesty.

Please Note

This is an educational reference, not a medical resource. Historical use does not imply effectiveness. Natural does not always mean safe. Consult a qualified healthcare professional before using herbs, especially if pregnant, nursing, or taking medications.

© 2026 Soothing Brews · For educational purposes only.

Preferred sources: NIH ODS · NCCIH · MSK Herbs · PubMed · WHO · EMA · German Commission E · Cochrane