Educational reference only · Not medical advice
Botanical illustration of Black Cohosh

Actaea racemosa

Black Cohosh

Ranunculaceae

Evidence: LimitedCaffeine Free North AmericaSafety information on file
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At a Glance

Common name
Black Cohosh
Scientific name
Actaea racemosa
Family
Ranunculaceae
Region
North America
Plant part
Rhizome, Root
Caffeine
Caffeine Free
Evidence
Limited
Safety review
Safety information on file

Safety & Cautions

Safety information on file
Contraindications
Avoid in pregnancy, estrogen-sensitive conditions, and liver disease; discontinue with signs of liver injury (jaundice, dark urine); caution with hormonal therapy. EU authorities caution about rare hepatotoxicity.
Drug interactions
May interact with hormonal therapy and liver-metabolized drugs; rare hepatotoxicity reports; consult a clinician.
Pregnancy
Avoid.
Children
Not recommended for children.
Allergies
Possible in those sensitive to Ranunculaceae; rare.
Known adverse effects
Generally well tolerated short-term; may cause GI upset, headache, rash, or liver effects. Rare serious liver reactions reported.

Botanical Description

A tall woodland perennial with deeply divided toothed leaves and a long slender wand of fluffy white feathery flower spikes; the thick dark knobby rhizome is medicinal.

Also known as: Cimicifuga, Black Bugbane, Black Snakeroot

Historical Background

Black cohosh (black bugbane) has been used by Native American peoples of eastern North America for centuries for women's and rheumatic concerns, later carried into 19th-century Eclectic medicine. Its knobby root is decocted for a respected but cautionary place in women's herbalism.

Earliest recorded uses: Native American traditions for centuries; adopted into 19th-century Eclectic medicine as a women's herb.

Traditional preparations:

  • Root decoction
  • Women's formula with dong quai
  • Short-term menopausal tea

Traditional Uses

These uses document historical traditions and do not imply proven effectiveness.

Native American Traditions

Women's health and rheumatic comfort root decoction.

Modern Herbalism

Menopausal and women's nervine tonic.

Flavor & Aroma

EarthySlightly BitterGreenAstringent

Aroma: Earth, slightly bitter, green

Tea Preparation

Preparation methods
Decoction
Steeping temperature
200°F (93°C)
Steeping time
15-20 minutes simmer (decoction)
Recommended vessel
Saucepan (decoction)
Blends well with
Dong Quai, White Peony, Licorice Root, Chasteberry, Red Raspberry Leaf
200°F (93°C) 15-20 minutes simmer (decoction)

Modern Evidence

Evidence level: Limited

Black cohosh has a tradition for menopausal symptoms; trial results are mixed and inconclusive, and rare serious liver injury has been reported. It is not a treatment for menopause, PMS, or any disease and should be used only with clinician guidance and liver monitoring.

Evidence levels describe the state of research for the traditional use discussed here, not a recommendation. Historical use does not imply effectiveness.

References & Sources

  1. EMA HMPC · Cimicifugae rhizoma monograph (2010)
  2. MSKCC · Black cohosh information (2022)

Entry last updated August 4, 2026

Soothing Brews

An educational encyclopedia preserving the history, traditions, and modern evidence behind herbs used in teas and infusions. Inspired by antique botanical manuscripts.

Steeped in tradition, grounded in honesty.

Please Note

This is an educational reference, not a medical resource. Historical use does not imply effectiveness. Natural does not always mean safe. Consult a qualified healthcare professional before using herbs, especially if pregnant, nursing, or taking medications.

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Preferred sources: NIH ODS · NCCIH · MSK Herbs · PubMed · WHO · EMA · German Commission E · Cochrane