Angelica sinensis
Dong Quai
Apiaceae
At a Glance
- Common name
- Dong Quai
- Scientific name
- Angelica sinensis
- Family
- Apiaceae
- Region
- China
- Plant part
- Root
- Caffeine
- Caffeine Free
- Evidence
- Limited
- Safety review
- Safety information on file
Safety & Cautions
Safety information on fileBotanical Description
A tall fragrant perennial umbellifer 0.5-1 m tall with divided pinnate leaflets, compound umbels of small white flowers, and a thick, brown, branched aromatic taproot used medicinally.
Also known as: Dang Gui, Tang Kuei, Female Ginseng
Historical Background
Known as the 'female ginseng,' dong quai has been the premier women's herb of Traditional Chinese Medicine for over two millennia, prescribed to nourish blood and regulate menstruation. Its aromatic root is simmered in decoctions and prized for a distinctive sweet-bitter, earthy-musky aroma.
Earliest recorded uses: Recorded in the Shennong Ben Cao Jing (~2000 years ago); a cornerstone of TCM gynecology.
Traditional preparations:
- Root decoction
- Blood-nourishing soup/tea
- TCM formula ingredient
Traditional Uses
These uses document historical traditions and do not imply proven effectiveness.
Traditional Chinese Medicine
Nourishes Blood, invigorates circulation, regulates menstruation; premier women's tonic.
Modern Herbalism
Women's tonic and adaptogen (use with caution).
Flavor & Aroma
Aroma: Musky, earthy, sweet-bitter, aromatic
Tea Preparation
Modern Evidence
Dong quai is a pillar of TCM for women's health. Clinical evidence is limited and inconsistent; trials are small and poorly designed. It carries notable bleeding risk (coumarins) and is not a treatment for menstrual disorders or infertility.
Evidence levels describe the state of research for the traditional use discussed here, not a recommendation. Historical use does not imply effectiveness.
Related Herbs
Entry last updated August 4, 2026